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Login Form


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Crude Oil



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Sticy rice roll / dumpling 糯米饭团的做法

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主料:米饭 辅料:牛肉末、北菇、青豆、胡萝卜、熟芝麻 调料:酱油、蚝油、料酒、味精

烹制方法:

  1. 、将北菇泡发后切成粒,牛肉末中加料酒拌匀,锅中加少许油,下入牛肉末炒散,依次放入胡萝卜粒、北菇粒、青豆翻炒均匀,调入酱油、蚝油、味精出锅备用;

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Sticky rice in lotus wrap 糯米鸡的做法

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荷叶糯米鸡是广东省传统名点之一,糯米的粘、鸡肉的滑、香菇的鲜、荷叶的香,糯米的粘、鸡肉的滑、香菇的鲜、荷叶的香,在一炒一蒸之间,鸡肉的味道完全渗透到糯米之中,荷叶的清香回味悠长,菜品开胃爽口,风味独特。

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