Braised beef 酱牛肉Published: 2019-05-10 | Lisa Bell | Print | Hits: 1676 User Rating: 0 / 5 Please Rate Vote 1 Vote 2 Vote 3 Vote 4 Vote 5 牛腱子2KG, 黄豆酱400g/甜面酱, 酱油150g, 糖色, 老抽20g, 生姜1小块, 八角2可, 桂皮1块, 香叶4片, 草果2个, 小茴香5g 牛腩
